Description These Vegan Cabbage Rolls are a delightful and hearty dish, packed with a flavorful mixture of rice, vegetables, and seasonings, all wrapped in tender napa cabbage leaves and served with a savory sauce. Perfect for a satisfying meal, these rolls are both nutritious and delicious. Ingredients Cabbage Rolls Sauce Instructions Cook the Rice Prepare … Read more
Description Mini Cranberry Almond Burro Banana Bread is a delightful vegan treat perfect for breakfast, a snack, or dessert. These mini muffins are moist, flavorful, and packed with the goodness of ripe bananas, cranberries, and almonds. Ingredients Instructions Preparing the Muffins: Baking the Muffins: Serving: How to Freeze Freezing the Muffins: Reheating: Nutrition Facts (per … Read more
Description This Portobello Mushroom Topped with Mashed Potatoes & Spinach is a savory and wholesome dish that combines the earthy flavors of marinated portobello mushrooms with creamy mashed potatoes and nutritious spinach. It’s a perfect vegetarian meal that is both satisfying and nutritious. Ingredients For the Mushroom: For the Topping: Instructions Preparing the Mushroom: Assembling … Read more
Description: Roasted Carrots with Maple Orange is a delightful side dish that brings together the natural sweetness of carrots, the tang of freshly squeezed orange juice, and the rich flavor of maple syrup. The addition of ground ginger and sea salt enhances the overall taste, making this dish both simple and sophisticated. It’s perfect for … Read more
Description: California Spaghetti Salad is a vibrant, refreshing dish that combines al dente spaghetti with a colorful medley of fresh vegetables. Tossed in a tangy Italian dressing enhanced with parmesan cheese, sesame seeds, and spices, this salad is perfect for picnics, potlucks, or a light lunch. It’s easy to prepare and a crowd-pleaser with its … Read more
Description: Gingered Sweet Potato and Coconut Milk Stew with Lentils and Kale is a hearty and flavorful vegetarian dish that embodies comfort and nourishment. This stew combines tender sweet potatoes, protein-packed red lentils, and nutritious kale in a creamy coconut milk base infused with aromatic spices like ginger, curry, and turmeric. It’s a perfect choice … Read more
Chinese knife pockets/ravioli with a crunchy, chewy crust and delicious filling Filling ingredients⠀~ 1/2 – 3/4 lb Chinese chives – cleaned, drained and finely chopped⠀~ 8 ounces firm tofu – mashed, stir-fried and flavored with salt and white pepper⠀~ 1 bunch mung bean thread – softened and finely chopped in hot water⠀~ 1 tablespoon toasted … Read more